Are you ready to warm up your dinner table with a comforting bowl of white chicken chili? This delicious dish combines tender chicken, creamy beans, and a touch of spice, making it perfect for both weeknight dinners and special gatherings. Let’s dive into this scrumptious recipe that’s sure to please everyone.
Delicious White Chicken Chili
This white chicken chili boasts a delightful blend of flavors and textures. Whether you’re serving it on a chilly evening or at your next gathering, it’s bound to become a new favorite.
Ingredients
This recipe is simple and requires just a few key ingredients:
- 1 lb boneless, skinless chicken breasts
- 1 can (15 oz) white beans, drained and rinsed
- 1 can (4 oz) diced green chilies
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 4 cups chicken broth
- 1 cup corn (fresh or frozen)
- 1 cup sour cream
- Salt and pepper to taste
- 1 tablespoon olive oil
- Fresh cilantro for garnish (optional)
Instructions
Follow these simple steps to create your own white chicken chili:
- In a large pot or Dutch oven, heat the olive oil over medium heat. Add the chopped onion and sauté until it becomes translucent, about 5 minutes.
- Stir in the minced garlic, cumin, and chili powder; cook for an additional minute until fragrant.
- Add the chicken breasts to the pot, followed by the chicken broth, white beans, diced green chilies, and corn. Bring the mixture to a boil.
- Reduce the heat to low and let it simmer for about 20-25 minutes, or until the chicken is cooked through.
- Remove the chicken from the pot and shred it using two forks. Return the shredded chicken to the pot.
- Incorporate the sour cream, stirring well to combine. Season with salt and pepper to taste.
- Simmer for a few more minutes until everything is heated through.
- Serve the chili hot, garnished with fresh cilantro if desired.
This white chicken chili is not only delicious but also incredibly filling. Pair it with some crusty bread or a side salad for a complete meal. Enjoy every spoonful!